La grande
Pizza per tutti
We are celebrating the return of the Neapolitan popular pizza ’a rota ‘e carretta.
“’A rota ‘e carretta’ is what they call a pizza in the Neapolitan dialect, with a flat, wide shape and thin crust, because it visually resembles a ‘wagon wheel.’
This type of pizza was once particularly popular in the poorer neighborhoods of Naples. That’s also where the name ‘Pizza popolare’ comes from—the people’s pizza.
In recent years, the ‘Pizza popolare’ has made a real comeback thanks to Neapolitan pizzaiolos and has become extremely popular due to its size and generous toppings.
Now, the Pizza popolare has made its way to us at eatalico!
This sourdough pizza, with its full 40 centimeters and generous toppings made from the best ingredients from Bella Italia, is a must for every pizza fan! Molto potente!
If one pizza is too big, you can order ‘one on two plates,’ even with differently topped halves, because with us, the saying goes, ‘La grande Pizza per tutti!’”
